Ingredients
1 cup dried green, brown, or French lentils
2 cups water
1 head broccoli, chop heads from stem
2 cups green beans, chopped in half
1 sweet potato, sliced
2 carrots, sliced
2 TBSP Curry Powder
Curried Lentils with Roasted Veggies
by Kelsey
Directions
Preheat oven to 350 degrees Fahrenheit
Put veggies on a cooking sheet and add coconut or olive oil
Bring water to a boil and add 1 cup of lentils. When lentils are cooked, drain the water, put back into pot and add curry powder.
When everything is done, put it on a plate, and eat up!
I simply love our family veg boxes from GWG. It's reassuring to know that their own grown produce is nurtured from seeds that are soil association approved and that they use only organic methods of growing.
— Emma
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